Take a piece of injera and dip it right into Rahel’s greens with garlic and pepper, split lentil stew, or your house specialty banatu with refreshing tomatoes, peppers, garlic, and onions. Of course, their whole food stuff menu is vegan! From their vegan ramen to their own individual vegan do-it-yourself https://fernandofnhao.canariblogs.com/the-single-best-strategy-to-use-for-vegetarian-restaurant-near-me-45127168